Comments on: Reducing Sugars https://www.masterorganicchemistry.com/2017/09/12/reducing-sugars/ Sat, 16 Sep 2023 05:34:17 +0000 hourly 1 https://wordpress.org/?v=6.6.2 By: What is the Difference Between Reducing Sugar and Starch – In4arts.com https://www.masterorganicchemistry.com/2017/09/12/reducing-sugars/#comment-671777 Sat, 16 Sep 2023 05:34:17 +0000 https://www.masterorganicchemistry.com/?p=10944#comment-671777 […] “What Are Reducing Sugars?” Master Organic Chemistry, 19 June 2019, Available Here.2. “Starch.” Encyclopædia Britannica, Encyclopædia Britannica, Inc., Available […]

]]> By: Mikel Do https://www.masterorganicchemistry.com/2017/09/12/reducing-sugars/#comment-666223 Thu, 10 Aug 2023 10:44:33 +0000 https://www.masterorganicchemistry.com/?p=10944#comment-666223 Good morning!
Thank you again for these courses and bravo for the quality of your pedagogy!
NB: I point out a schema error in §6

]]> By: Hitkarsh https://www.masterorganicchemistry.com/2017/09/12/reducing-sugars/#comment-641991 Mon, 07 Nov 2022 18:22:31 +0000 https://www.masterorganicchemistry.com/?p=10944#comment-641991 I love this nice explanation.

]]> By: Phenol-Sulfuric Acid Method for Total Carbohydrates https://www.masterorganicchemistry.com/2017/09/12/reducing-sugars/#comment-606196 Mon, 04 Oct 2021 08:52:47 +0000 https://www.masterorganicchemistry.com/?p=10944#comment-606196 […] https://www.masterorganicchemistry.com/2017/09/12/reducing-sugars/ […]

]]> By: Estimation of Reducing Sugars by the Dinitro Salicylic Acid (DNSA) Method https://www.masterorganicchemistry.com/2017/09/12/reducing-sugars/#comment-606195 Mon, 04 Oct 2021 08:45:42 +0000 https://www.masterorganicchemistry.com/?p=10944#comment-606195 […] https://www.masterorganicchemistry.com/2017/09/12/reducing-sugars/ […]

]]> By: hunter https://www.masterorganicchemistry.com/2017/09/12/reducing-sugars/#comment-601145 Thu, 20 May 2021 09:19:55 +0000 https://www.masterorganicchemistry.com/?p=10944#comment-601145 hi sir can i ask if im correct c is reducing sugar and e is also reducing sugar?

]]> By: Khalid A. Khan https://www.masterorganicchemistry.com/2017/09/12/reducing-sugars/#comment-597392 Sun, 31 Jan 2021 12:40:46 +0000 https://www.masterorganicchemistry.com/?p=10944#comment-597392 I have a suggestion for a minor correction.
The C-2 carbon of Fructose in a cyclic form is not hemiacetal but a “hemiketal”.
Likewise the same carbon in sucrose is “Ketal” and not Acetal. However, the notation for the Glucose part is correct both in monosaccharide as well as disaccharide.

]]> By: Benedict’s test: Definition, Principle, Uses, and Reagent https://www.masterorganicchemistry.com/2017/09/12/reducing-sugars/#comment-576715 Wed, 19 Feb 2020 11:25:25 +0000 https://www.masterorganicchemistry.com/?p=10944#comment-576715 […] Definition – Masterorganicchemistry.com […]

]]> By: Fehling’s Solution: Definition, Example, and Mechanism https://www.masterorganicchemistry.com/2017/09/12/reducing-sugars/#comment-576045 Fri, 07 Feb 2020 11:10:41 +0000 https://www.masterorganicchemistry.com/?p=10944#comment-576045 […] Principle – Masterorganicchemistry.com […]

]]> By: eda https://www.masterorganicchemistry.com/2017/09/12/reducing-sugars/#comment-574151 Thu, 02 Jan 2020 11:39:11 +0000 https://www.masterorganicchemistry.com/?p=10944#comment-574151 Hi Jame
thanks for your good explanation. Can you give answers for quiz that is at part 7?

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